Après Polo: Asado Lamb Roast - 7:30-8:00PM

Following USA vs. Ireland on July 21st

Time: July 21, 2018 7:30 PM

Location: Newport International Polo Grounds 250 Linden Lane, Portsmouth, RI 02871

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Regular

$42.00

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Join the teams following USA vs. Ireland for an Argentine Asado, served-field side.  Slow roasted over an open fire in the Argentine tradition, enjoy fork-tender lamb served buffet-style with chimichurri sauce and authentic Latin American sides. The asado has become a part of international polo culture, and a highly anticipated tradition at Newport Polo. 

Menu:

  • Sliced spring lamb with chimichurri sauce
  • Homemade Beef Empanadas
  • Artisanal Bread
  • Smashed Potatoes 
  • Ensalada Rusa
  • Ensalada Con Quinoa - organic quinoa tossed with tomatoes, cucumbers, spinach and red onion, finished with tamarindo viaigrette and feta cheese
  • Dessert

Tickets* $37/members, $42/non-members available on online until 7/18 or it sells out, whichever happens first. There may be some tickets remaining availableat the field side Pro Shop during the match!  Cash Bar.  Polo match tickets sold separately. The meal will be served buffet-style at the polo tent, in the Pavilion, immediately following the trophy presentation.   For more info email agnes@nptpolo.com.

Start Time: 7:30 PM  End Time: 8:30 PM

If you did not make a reservation before the cutoff, then please sign up to our mailing list to receive timely notifications in the future.  Your information remains private, and the notifications are minimally scheduled, monthly during the offseason, and weekly during the polo season.  Then you won’t miss out.

*Must present ticket at the time of service; Tickets are for individual dinner portions.  This is NOT an unlimited buffet.